Archive for February 20th, 2009

Mardi Gras parties at Ramsey’s, Riptide and Holly Hill

The Mardi Gras parties at Ramsey’s Diners, Riptide on the River and Holly Hill Inn were omitted in Friday’s Weekender.

  • More than 1,000 pounds of crawfish will be served on Fat Tuesday at all four Ramsey’s Diners. The menu will include seafood gumbo and red beans and rice for $10.95.
  • The  Mardi Gras party at Riptide on the River will feature authentic cajun dishes from Tommy Walters and Furlongs Catering Co. The menu includes boiled crawfish, fried catfish, crawfish etouffee, and red beans and rice. Riptide is on the Kentucky River at Clays Ferry. Call Walters at (859) 913-5611.
  • Holly Hill Inn, 426 North Winter Street, in Midway. will serve its fifth annual Fat Tuesday feast at 5:30 p.m. Tuesday.The four-course menu includes Lisa Laufer’s  crawfish etouffee, jambalaya, Ouita Michel’s boudin with Creole mustard sauce and bread pudding with whiskey sauce.  Cost is $40. Call (859) 846-4732.