Purchase and freeze pork chops and when they are a weekly special in your supermarket. They will always be available for a quick and easy weeknight dinner. Preparation time is 5 minutes; cook time, 8 minutes.
Herbed pork chops
1 tablespoon McCormick® Perfect Pinch® Salt Free Savory All Purpose Seasoning
1/2 teaspoon Sea Salt from McCormick® Sea Salt Grinder
4 bone-in pork chops, 1/2-inch thick (about 1 1/2 pounds), trimmed
2 tablespoons oil
Mix Seasoning and sea salt in small bowl. Sprinkle evenly over both sides of pork chops.
Heat oil in large skillet on medium heat. Add pork chops; cook 4 minutes per side or until desired doneness.
Makes 4 servings. Each serving contains: 253 calories, 17 g. fat, 1 g. carbohydrate; 78 mg. cholesterol, 252 mg. sodium, 0 g. fiber, 24 g. protein.
Source: McCormick Seasonings