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Last August, the Jazz Man restaurant opened in Winchester and within days, it closed. Owner Bart Mahan changed the concept from barbecue to a steakhouse and reopened it as Barton’s on Nov. 10.
Barton’s serves wood-fired steaks, seafood, and pasta.
“Our cuisine is fresh. We prepare our own sauces, dips and dressings,” general manager Wesley Bunch said.
Hours [...]

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