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At the first series of cooking classes at Just Us Girls, I explained how to make homemade vanilla extract. It was a hit, and I keep getting requests. Here’s how to make it.
 
Bourbon-vanilla extract
 
Take two vanilla beans and using kitchen shears, cut the bean within one inch of the top, being careful to keep the seeds [...]

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I will begin teaching cooking classes on April 23 at Just Us Girls, 2392 Woodhill Drive.
It will be a basic class on Cooking without Recipes (Sort of). By learning how to combine olive oil and vinegar and your favorite seasonings, you can have a tasty dressing that’s lower in calories and less expensive than ready-made [...]

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Beginning next week I will be working part-time. I will continue to write the Tidbits dining column for Friday’s Weekender, the Tidbits food column for Thursday’s a la carte, and every other Thursday, a food story with recipes. Deadlines for my columns will be the same.
The owners of Just Us Girls gift shop on Woodhill [...]

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